Anjoy Foods published its 2025 Environmental, Social and Governance Report, outlining quantitative environmental targets and detailing performance across climate, resource efficiency, product responsibility and governance.
Key environmental metrics • Total greenhouse-gas emissions decreased 6% year on year to 520,114 tCO₂e; Scope 1 accounted for 133,959 tCO₂e and Scope 2 for 386,155 tCO₂e. • Carbon-emission intensity fell 12% to 32.12 tCO₂e per RMB million of revenue. • By 2030 the company aims to cut combined Scope 1 and Scope 2 emissions per unit of revenue by 18% from the 2024 baseline and reduce energy intensity by 10%. • Direct and indirect energy consumption totalled 130,161 tce, with 51.85% sourced from purchased electricity and 17.40% from natural gas; biomass steam and green power certificates contributed 18.30% of the mix. • Self-generated and purchased photovoltaic power reached 1.84 million kWh; green-electricity purchases added 5.46 million kWh. • Water-reuse rate stood at 97%, with reclaimed-water consumption of 567,263 tonnes.
Pollutant and waste control • Waste-water discharge met 100% compliance, with COD at 41.10 tonnes and NH₃-N at 6.58 tonnes. • Hazardous waste was 52.70 tonnes, non-hazardous waste 49,007.95 tonnes; 24,939.29 tonnes of waste were recycled. • No major environmental penalties or incidents occurred during the year.
Supply-chain and product responsibility • The group worked with 3,202 suppliers; 82.17% were local. • Cod surimi procurement is 100% MSC-certified, soybean-protein raw materials are 100% non-GMO and IP-certified, and sustainably-certified palm-oil factories supplied 73.2% of purchases, with a >90% target set for 2027. • No product recalls were recorded; first-pass yield and product-inspection pass rates remained at 100%.
Social performance • Headcount reached 17,100; training coverage was 100% with an average of 17 training hours per employee. • The company recorded zero work-related fatalities and invested RMB 19.72 million in safety. • Public-welfare spending totalled RMB 4.61 million, of which RMB 6.81 million purchases of local agricultural produce benefited more than 5,000 rural households.
Governance highlights • The board convened 10 meetings, approving 59 resolutions; independent directors represent 36% of the 11-member board. • No corruption or data-privacy incidents were reported; anti-bribery training covered 101 employees, including all directors and senior management.
Anjoy Foods stated that dual-listing on the Hong Kong and Shanghai exchanges will support accelerated international expansion while the A+H platform provides additional oversight for ongoing ESG initiatives.