Kellanova has announced initiatives related to responsible sourcing of corn for its Sucrilhos® breakfast cereal in Brazil. The company sources corn from local farmers in Goiás and processes it at its facility in São Lourenço do Oeste. In partnership with Brazilian corn supplier Milhao, Kellanova is supporting the adoption of sustainable and regenerative farming practices, including crop rotation, the use of natural fertilizers, and reduced tillage. These practices aim to maintain soil health, reduce pollution, and conserve water. The company recently organized a program, Do Campo à Mesa ("From the Field to the Table"), to provide stakeholders with insight into the origin and production of the corn used in its cereals.
Disclaimer: This news brief was created by Public Technologies (PUBT) using generative artificial intelligence. While PUBT strives to provide accurate and timely information, this AI-generated content is for informational purposes only and should not be interpreted as financial, investment, or legal advice. Kellanova published the original content used to generate this news brief on November 19, 2025, and is solely responsible for the information contained therein.