Soup reported FY2025 revenue of SGD 37.5 million (2.3% decline), and a loss before income tax of SGD 1.1 million (63.3% narrower). Net loss attributable to shareholders was SGD 1.2 million (57.1% narrower), with basic and diluted EPS at (0.44) cents. Soup ended FY2025 with cash and cash equivalents of SGD 6.9 million, net asset value per share of 2.44 cents, and net current liabilities of SGD 0.9 million. Management said FY2025 revenue was impacted by the closure of two outlets and four cloud kitchens and the lease expiries of two outlets, partly offset by contributions from two new outlets. The food processing, distribution and procurement services segment saw lower revenue following the expiration of ready-meal supply contracts. Soup also cited a highly competitive Singapore F&B environment, and said it will focus on cost discipline, brand positioning refresh, operational optimisation and pursuing new central kitchen contracts over the next 12 months. A final cash dividend of 0.025 cent per share was proposed.

Disclaimer: This news brief was created by Public Technologies (PUBT) using generative artificial intelligence. While PUBT strives to provide accurate and timely information, this AI-generated content is for informational purposes only and should not be interpreted as financial, investment, or legal advice. Soup Holdings Limited published the original content used to generate this news brief via Singapore Exchange Limited (SGX) (Ref. ID: XE15PJDL1JI7J9QJ) on February 27, 2026, and is solely responsible for the information contained therein.