Daily's Premium Meats, a subsidiary of Seaboard Corporation, has commenced an expansion of its bacon processing plant in St. Joseph. This project, which involves a $95 million investment, aims to enhance food service and retail bacon production capabilities. The expansion will introduce advanced technology to improve operational efficiency and is expected to generate approximately 100 new jobs, bolstering the local economy. The upgraded facility will include new smoke houses, slicing rooms, and additional warehousing space. Completion is anticipated by summer 2026, with the expanded plant designed to swiftly adapt to market demands.
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