海底捞再次尝试新场景,这次是充满烟火气的社区。9月9日,北京商报记者了解到,海底捞全国首家社区店已在北京市昌平区正式开业,门店面积并不大,店内仅设置了18张餐桌,并试图通过早餐车和熟食档口覆盖全时段餐饮需求。近年来海底捞不断通过“火锅+”进行尝试,除社区店,还布局了超级甜品站、牛肉工坊、羊肉工坊等场景。在业内人士看来,社区餐饮消费潜力较大,海底捞也在尝试触及更多消费人群,但社区赛道竞争同样激烈,...
Source Link海底捞再次尝试新场景,这次是充满烟火气的社区。9月9日,北京商报记者了解到,海底捞全国首家社区店已在北京市昌平区正式开业,门店面积并不大,店内仅设置了18张餐桌,并试图通过早餐车和熟食档口覆盖全时段餐饮需求。近年来海底捞不断通过“火锅+”进行尝试,除社区店,还布局了超级甜品站、牛肉工坊、羊肉工坊等场景。在业内人士看来,社区餐饮消费潜力较大,海底捞也在尝试触及更多消费人群,但社区赛道竞争同样激烈,...
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