近日,“预制菜”相关话题成为焦点。起因是罗永浩吐槽西贝菜品几乎全是预制菜,西贝创始人贾国龙强硬回应,坚称门店没有预制菜。但随着舆论持续发酵,事件迅速从企业危机演变为关于餐饮行业预制菜透明度的讨论。重压之下,西贝最终致歉,并承诺整改。面对社会各界的关注,9月 21 日,国务院食安办给出明确回应:已组织多部门展开专题研究,将加快推进预制菜国家标准制定;同时,大力推广餐饮环节预制菜使用明示制度,以此更好...
Source Link近日,“预制菜”相关话题成为焦点。起因是罗永浩吐槽西贝菜品几乎全是预制菜,西贝创始人贾国龙强硬回应,坚称门店没有预制菜。但随着舆论持续发酵,事件迅速从企业危机演变为关于餐饮行业预制菜透明度的讨论。重压之下,西贝最终致歉,并承诺整改。面对社会各界的关注,9月 21 日,国务院食安办给出明确回应:已组织多部门展开专题研究,将加快推进预制菜国家标准制定;同时,大力推广餐饮环节预制菜使用明示制度,以此更好...
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