“单打独斗的餐饮企业越来越难” 餐饮资本并购潮背后,CFB集团CEO:并非必然法则,而是企业个体需求

每日经济新闻
May 01

“我觉得单打独斗的餐饮企业,尤其是门店数量在百家以下的餐饮企业在面对每一个不同事件的时候,例如包装材料成本上涨,如果没有门店规模的话,其实是一个很大的挑战。”4月29日,CFB集团CEO许惟抡在接受包括《每日经济新闻》记者(以下简称“每经记者”)在内的媒体采访时表示。  每经记者统计发现,2025年以来,餐饮行业发生多起资本并购,涉及到茶饮、咖啡、甜品、汉堡等品类。4月初,运营DQ、棒约翰等知名...

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