端午临近,粽子消费进入年度最旺季。与往年不同,今年消费者的选择除了传统热食粽子外,还多了一类“开袋即食、冷热皆宜”的新物种,凭借极简的健康配料表,方便快捷的食用方式以及丰富的口味,叮咚买菜今年创新推出的冷吃粽系列,迅速破圈走红,日销超万份。 糯米煮熟后放凉存储后存在米粒变硬、口感变差的天然现象,长期以来,粽子和“热食”标签牢牢绑定在一起。市场上销售的粽子,大多需要经过15分钟以上的高温蒸煮复热,...
Source Link端午临近,粽子消费进入年度最旺季。与往年不同,今年消费者的选择除了传统热食粽子外,还多了一类“开袋即食、冷热皆宜”的新物种,凭借极简的健康配料表,方便快捷的食用方式以及丰富的口味,叮咚买菜今年创新推出的冷吃粽系列,迅速破圈走红,日销超万份。 糯米煮熟后放凉存储后存在米粒变硬、口感变差的天然现象,长期以来,粽子和“热食”标签牢牢绑定在一起。市场上销售的粽子,大多需要经过15分钟以上的高温蒸煮复热,...
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