新京报讯(记者秦胜南)2026第二届川渝新消费文化嘉年华上发布的《2026成渝夜经济餐饮·酒水潮流消费报告》显示,线上酒水消费崛起,30岁以下群体已主导夜间消费话语权,贡献超五成消费额;夜间消费中,“火锅+酒水”成深度绑定,啤酒、精酿和低度果味酒等是餐饮门店热销品。 上述报告由成都日报锦观智库联合成都餐饮同业公会、四川大学锦江学院白酒学院共同发布。报告显示,消费者选择线上点酒的前三大理由是:...
Source Link新京报讯(记者秦胜南)2026第二届川渝新消费文化嘉年华上发布的《2026成渝夜经济餐饮·酒水潮流消费报告》显示,线上酒水消费崛起,30岁以下群体已主导夜间消费话语权,贡献超五成消费额;夜间消费中,“火锅+酒水”成深度绑定,啤酒、精酿和低度果味酒等是餐饮门店热销品。 上述报告由成都日报锦观智库联合成都餐饮同业公会、四川大学锦江学院白酒学院共同发布。报告显示,消费者选择线上点酒的前三大理由是:...
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